Keith W. C. Lemley
   

          

                Food is an essential part of our lives.  We must eat it every day.  We are surrounded by it everywhere and no longer interact with it as beings trying to survive, but as consumers with an infinite selection and supply.  In order to gain and sustain our patronage, companies tempt us with bright packaging, high fructose corn syrup, hydrogenated vegetable oil and red dye #40.  These highly processed products are marketed, flavored, and textured to be as alluring to the senses and tempting to the pallet as possible with little regard to the adverse effects of their addictive nature.  As someone who has struggled with food my entire life, I create devices which explore alternative ways to get pleasure from processed foods instead of eating them.

 

            Born out of frustration, my machines torture junk food because it tortures me.  Inspired by the sterile aesthetic of laboratory and hospital equipment, the brushed steel mechanisms are juxtaposed with Pop arty wrappers and brightly colored candy; reinforcing the calculated origins of these products and the growing health problems they cause.  While food scientists develop foods and chemical additives that prey on peoples’ sweet tooth, I find weakness in the food.  I test the breaking point of the foods in these devices; companies share in this primal curiosity by pushing the health limits of the human mind and body with food products engineered for maximum consumption.  What is it that fuels the drive to test, torture, and destroy? 

 

            Vaguely reminiscent of medieval torture methods that tailored punishment to crime, each device is carefully designed to exploit a food’s specifically engineered characteristics, thereby personifying the food.  Interestingly, the roles of tormenter and tormented sometimes blur.  This duality became disturbingly clear as I worked on each piece.  While fabricating these devices, I had to constantly replenish my junk food supplies because I found myself eating my art (on one day in particular an entire 2 lb box of Swedish Fish).  Everyone knows they should eat healthy, but it’s just so darn hard.



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